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Great Lakes Now

Great Lakes Now

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Category: Food

Posted inAsian Carp, Food, Invasive Species, Ohio, Recreation and Tourism, Region, Science, Technology & Research

Fire, Fish and Food – Episode 1003

by GLN Editor June 19, 2019
Posted inEvents and Special Broadcasts, Food, News, Politics, Protect, Recreation and Tourism, Tourism, U.S. and Canadian Federal Governments

Public Radio Shares Message: The Lakes Matter

by Natasha Blakely May 1, 2019
Posted inAbout Great Lakes Now, Beaches, Boating, Paddle Sports and Sailing, Food, Industry, News, Recreation and Tourism, Shipping and Ports, Tourism, Waterfront Development, Who We Are and What We Do

Smaller Great Lakes Cities and Cruise Ships: Canada

by Ian Wendrow April 18, 2019
Posted inAbout Great Lakes Now, Beaches, Boating, Paddle Sports and Sailing, Blue Economy, Food, Industry, News, Ohio, Policy, Politics, Recreation and Tourism, Region, Shipping and Ports, Tourism, Who We Are and What We Do

Cleveland: Disembarking Downtown

by Ian Wendrow April 17, 2019November 9, 2025
Posted inAbout Great Lakes Now, Fish, Birds and Animals, Food, News, Recreation and Tourism, Recreational Hunting and Fishing, Science, Technology & Research, Tourism, Video, Who We Are and What We Do

Two Lake Erie tributaries draw tens of thousands for springtime fishing

by James Proffitt, Great Lakes Now April 9, 2019November 9, 2025
Posted inAbout Great Lakes Now, Advocacy, Agriculture, Drinking Water, Food, Industry, Lake Erie, News, Ohio, Policy, Politics, Protect, Recreation and Tourism, Region, Video, Water Quality, Who We Are and What We Do

Farming and the Future

by James Proffitt, Great Lakes Now April 4, 2019
Posted inAsian Carp, Commercial Fishing, Food, Illinois, Industry, Invasive Species, News, Protect, Recreation and Tourism, Region, Science, Technology & Research

PBS NewsHour Report: University of Illinois serves invasive Asian carp for dinner

by GLN Editor February 18, 2019November 9, 2025
Posted inAbout Great Lakes Now, Food, News, Recreation and Tourism, Who We Are and What We Do

Introducing: The Foods of the Great Lakes

by Mary Ellen Geist November 15, 2018November 9, 2025
Posted inFood, News, Protect, Recreation and Tourism

Morel Season Begins in the Great Lakes

by Mary Ellen Geist May 16, 2018November 10, 2025
Posted inFood, Recreation and Tourism

Venison Roasted with Cranberries

by GLN Editor November 15, 2017

Posts pagination

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Latest News

  • Bad River tribe, groups sue over waterway crossing approvals for Enbridge’s Line 5 reroute
    The Bad River tribe and environmental groups are again suing the Wisconsin Department of Natural Resources over decisions that allow work to move forward on Enbridge’s Line 5 reroute at four waterway crossings.
  • Canada celebrates Gordie Howe bridge opening — without Michigan — amid tariff riff
    Canadian officials celebrated the opening of the Gordie Howe International Bridge, honoring the Detroit Red Wings legend and marking the completion of a project more than two decades in the making.
  • Line 5 tunnel in Michigan clears major permitting hurdle, in blow to opposition
    Despite "adverse" impacts on ecological and tribal resources, state regulators said it's better than an oil spill in the Great Lakes.

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