Welcome to Great Lakes Now: a regional news and information hub about how we enjoy, study, work on and experience the world’s largest supply of surface freshwater.
“Our Changing Menu: Climate Change and the Foods We Love and Need” offers examples of how our global food system is affected by climate change. More importantly, it offers hope and solutions for the future that can be applied right here in the Great Lakes region and beyond.
Michigan’s wild places — and the fish and wildlife that call them home — are under threat as warmer temperatures cause species to migrate northward and rivers to overheat. Advocates called for more resources to protect Michigan’s fish and game from those changes.
NASA satellite imagery has recently shown that beavers banished to rural Idaho have made significant improvements to waterways in the region. These dams are already buffering against floods and reducing the risk of forest fires.
Gov. Gretchen Whitmer released the MI Healthy Climate Plan last year. Now the state legislature is trying to take those goals and turn them into law.
An invasive mussel is destroying shipwrecks deep in the depths of the lakes, forcing archeologists and amateur historians into a race against time to find as many sites as they can.
Waves of Change is a new online interview series highlighting the diverse faces and perspectives shaping the environmental justice movement throughout the Great Lakes region.
Detroit kids test positive for lead at triple the state’s rate, but few get tested. A new universal testing law means more exposed kids may get help.
Preserving the remarkable legacy of Tchi-Ki-Wis Linklater’s cedar bark mats.